Italian Prune European Plum Size:Semi_Dwarf (4'-5' Krymsk.1) Ripening Time: Midseason

Ripening Time: Midseason

added to stir fries or stroganoff

Historically it was sometimes baked whole

Native to Chile and Argentina

This tidy cutie produces small

Italian Prune European Plum Size:Semi_Dwarf (4'-5' Krymsk.1) Ripening Time: MidseasonPrunus domestica 'Italian Prune' Famous worldwide for reliability and heavy setting, Italian Prune plum is a large purple freestone plum with yellow green flesh. Great for drying and canning due to their sweet and firm flesh, these plums are also fresh eating favorites right off the tree. Hardy and widely adapted; resistant to bacterial spot. Fruit ripens in late summer. Can take 4 6 years to mature to bearing age, but very long lived in many