Robert Herder 1922 Chef's Knife Large - Carbon khatsahlano Stainless steel blade

Stainless steel blade

cut to the bone and highlighted by few subtle details such as the overlapping poles and the curved forms that open up the space of the chair

keeps the blade in place with the help of a snap-in hole: a simple

A fire broke out in the Curling Bros

The white dots on the glass server indicate the amount of dripped coffee

Robert Herder 1922 Chef's Knife Large - Carbon khatsahlano Stainless steel bladeTrue to their original knife the 1922 series by Robert Herder is die forged with a small bolster in the dry fine grinding method and blue glazed by hand. The blade is made of high grade non stainless carbon steel which has been hardened to 60 HRC. Carved from plum wood the smooth handle fits firmly in the hand. The blades on the 1922 series are sharpened very thin therefore enabling the finest of cuts without resistance. A masterclass in performance.