Azienda Agricola Le Verzure 'BiancoAgusto' Toscana IGT, 2019 macabeu leather and truffles

leather and truffles

Pop for your next celebration or pair with fried foods or soft cheeses

Limited quantities available

and meaty fruit

Predominantly sandy soils mixed with calcareous marl

Azienda Agricola Le Verzure 'BiancoAgusto' Toscana IGT, 2019 macabeu leather and trufflesThis wine is made of 70% Trebbiano and 30% Malvasia. We would pair it with veal milanese. The wine is fermented on the skins in terracotta amphorae for the entire winter until the first warm spring. Once drawn off, it is put back into the amphora until the next harvest. The wine is texturally unique, and has a refreshing palate with flavors of apricot and wildflower honey.