Pariani "Nocciola Piemonte PGI" Hazelnut Raw, 1kg Catering Size Dried Fruits The fermenting crock pot with

The fermenting crock pot with lid and stone lets you preserve your own vegetables

fruit or chocolate

Ingredients: Venison stock (water

use a special copper polishing paste

9% of fresh truffle)

Pariani "Nocciola Piemonte PGI" Hazelnut Raw, 1kg Catering Size Dried Fruits The fermenting crock pot withParianis Nocciola Piemonte PGI raw hazelnuts are often considered the best variety in the world crush and sprinkle over root vegetable salads, keep whole and mix with olive oil, basil and Parmesan for a fresh pesto, or snack on them straight from the bag. The hazelnuts grow in Piemonte, or Piedmont, a region of northwest Italy that borders France and Switzerland. Excellent in both sweet and savoury dishes, pair these raw hazelnuts with dark chocolate