Salt and Shore: Recipes from the Coastal South delisted and Frogmore stew

and Frogmore stew

Jill lives and writes in Sisters

or serve it with fresh fruit and berries to showcase its velvety sweetness

revealing the largest lumps that still need rubbing

Jeni Britton Bauer

Salt and Shore: Recipes from the Coastal South delisted and Frogmore stewAuthor: Sammy Monsour, Kassady Wiggins Inspired takes on timeless recipes honoring coastal communities of the South and highlighting the sustainable seafood, spirited libations, warm hospitality, and rich heritage of the region. Chef and mixologist duo Sammy Monsour and Kass Wiggins share more than 120 recipes for their favorite seafood dishes and drinks from the coast and watery byways along with their passion for Southern cooking, hospitality, and