Emile Henry Red Baguette Baker, 3 Baguettes Cheese Board Copper responds quickly to changes

Copper responds quickly to changes in power and heats up quickly and evenly

Germany – which is world-renowned for quality stainless steel – these knives rank a high 57-58 on the Rockwell scale

it is best not to go above 180ºC / 356ºF

Use in marinades for depth of flavour and richness: coat baked chicken wings with the chicken glace mixed with clear honey

Olio Guglielmi IGP Puglia oil is a premium extra virgin olive oil produced in sun-soaked southern Italy

Emile Henry Red Baguette Baker, 3 Baguettes Cheese Board Copper responds quickly to changesWith the Emile Henry red baguette baker, you can turn your kitchen into a Parisian bakery! Made from high quality glazed ceramic, the baguette mould is specially designed to give your dough its distinctive French stick shape. The ceramic also ensures an even cooking temperature for perfect results every time. Made in France, this baguette baker has three cavities so you can bake three baguettes at once. Imagine waking up to the smell of fresh French