2020 Edizione Rosso Limited Release Vigneti-Zabu-Farnese This is full of interest

This is full of interest

moderately dry tannins and a long

This wine is made from Sangiovese (90%)

Compared to the estate's Rosso di Montalcino

damit sich optimale Aromen im Duft und Geschmack entfalten

2020 Edizione Rosso Limited Release Vigneti-Zabu-Farnese This is full of interestThis limited release edition of Cinque Autoctoni is made from Montepulciano, Primitivo, Sangiovese, Negroamaro and Malvasia Nera. The grapes come from municipalities of Colonnella, Ortona, Sava and Manduria. After soft crushing the grapes are left to dry on the plant and the harvest begins a month later. Maceration fermentation for 25 30 days, malolactic fermentation in barrique and aging for 18 months.