2018 Percarlo San Giusto a Rentennano truffles and camphor plus a

truffles and camphor plus a hint of sandalwood

Wine bottled young so that it retains the maximum of its fresh aromas

Better in 2024

In full tank for a few months

der während des sanften Pressvorgangs entsteht

2018 Percarlo San Giusto a Rentennano truffles and camphor plus a100% Sangiovese. Intense ruby red in the glass. Its bouquet exudes the scent of Mediterranean herbs, sour cherry and liquorice. Elegant, intense in taste. Fine structure, deep and persistent. Falstaff 98 points: Bright ruby garnet. Finely drawn nose, only reveals its full depth with repeated sniffs, some pickled cherries, blackberries and ripe plums, plus fine tobacco notes. Lots of dense tannins on the palate, compact and gripping, dark fruit, dark