followed by a medium to full-bodied palate that's broad-shouldered and Pinot Noir-driven
showing fine potential
should feel good about dipping into their stashes now
Organic certified by FR-BIO-01 Agriculture France
truffles and camphor plus a hint of sandalwood
2015 Villa Gemma Montepulciano d'Abruzzo Riserva Gianni Masciarelli followed by a medium toFalstaff 94 96, Dark, almost impenetrable garnet. Very rich nose, with fine wood spice, lime, ripe heart cherries, cassis and a little mint in the aftertaste, still needs to settle down a bit. Dense and grippy on the palate with wood spice that is still strongly perceptible, thus gently drying, yet powerful and powerful, with a little more calm, excellent foresight. Suckling 94, Polished nose of ripe plums, vanilla, milk chocolate and some dried fruit