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Description

caramel-like

toffee and sugar cookies

the distillation and the barley

it's also an interesting conversation piece that is sure to impress your guests

including a majority of rye

Giffard Abricot Du Roussillon Premium Liqueur 41% ABV caramel-likeRouges du Roussillon apricots are macerated in neutral spirit to extract their distinct flavor and aroma. Fresh apricot juice is added to sweeten the liqueur and to impart a natural, true to fruit balance of tartness. This fresh juice may cause natural sediment to appear, a reminder of the real fruit used to create this premium liqueur.

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Giffard Abricot Du Roussillon Premium Liqueur 41% ABV caramel-like

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